Wheat has become a staple food in most households. Pasta is made of wheat, and wheat is grown in almost each region of the world. Upon establishment of the modern plants, paste production costs are reduced fairly. Storage of pastes is easy. Although bread must be consumed in a short time, paste may be kept in a package for years without deterioration. This is critical for manufacturers and consumers. Another economic advantage is that paste is cooked quickly.Any products such as red lentils, chestnuts, cracked wheat, beans, cranberry beans, pastes, rice, met pasties, noodles, etc. may be packaged full automatically in our Turpack vertical filling machines.